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Results 31 - 40 of 46 for white wedding cake
Cream butter, sugars, eggs and vanilla until creamy. Stir flour, baking soda and salt into mixture slowly and beat well after addition. ...
Prepare the white cake mix as directed. Bake in ... layer. Spread the Cool Whip over the top for the next layer. Finally, sprinkle with coconut.
Add gelatin to cake mix, blending these dry ingredients ... with your favorite white butter cream icing recipe and ... cherries for bell clapper.
Cover raisins with apple juice ... Add unbeaten egg whites, one at a time, ... on rack to cool. Remove waxed paper and turn cake right side up.
Bake cake as directed, 13 x 9 ... pineapple. Put coconut flakes (small can) over filling. Decorate with nuts and cherries. Refrigerate overnight.
Prepare and bake cake mix according to directions using ... Cool Whip. Sprinkle with coconut and (or) cherries if desired. Refrigerate until firm.
Bake cake according to directions and put ... this spread pineapple, then spread with Cool Whip; sprinkle with coconut. Store in refrigerator.
Prepare white cake mix as directed on package. ... cake. Next put on pineapple and then nuts. You can cover the top with coconut. Refrigerate.
Bake cake in a 10 x 14 ... Spread pineapple on cooled cake, then the cream cheese mixture over that. Sprinkle with coconut and nuts. Serves 20.
Mix cake according to box directions and ... Cool Whip and spread on cooled cake. Cover with crushed pineapple and a layer of coconut over that.
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