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Results 31 - 40 of 83 for wheat germ raisin muffins
31. BRAN MUFFINS
Add boiling water to baking ... flour, cereals (including wheat germ), salt, raisins. Pour lukewarm mixture over ... bake, fill greased muffin pans 2/3 full. Bake at ... for about 20 minutes.
32. MAXINE'S MUFFINS
Put all ingredients in a bowl and mix. Bake at 425 degrees for 25 minutes. I double batch and freeze them and take out as needed. I made ...
33. DYNAMITE MUFFINS
In a small bowl, combine ... mixture, add the raisins and chopped fruit. In another ... Grease 24 regular muffin cups or line with paper ... pick. Yield: 24 muffins.
Measure all dry ingredients into bowl. Mix in raisins. In another bowl beat ... Spoon into greased muffin tins, filling 3/4 full. Bake ... minutes. Makes 1 dozen.
Preheat oven to 400 degrees. ... and currants or raisins. Add the liquid ingredients ... into lightly buttered muffin tins and bake at 400 ... cranberries. Makes 12 muffins.
In large bowl, sift flour, ... Stir in carrots, raisins, nuts, coconut, apple. In ... or paper lined muffin tins. Bake at 350 degrees ... cool. Makes 15-20 muffins.
Sift dry ingredients. Add carrots, raisins, apples. Beat eggs, yogurt, ... combined. Pour into muffin pans 3/4 full. Bake at 350 degrees for 25-35 minutes.
Combine oats, wheat germ, bran, salt, cinnamon and ... moistened. Stir in raisins and nuts. Fill well-greased muffin cups 3/4 full. Bake at ... 1 1/2 dozen muffins.
39. DYNAMITE MUFFINS
In a small bowl, combine ... mixture. Add the raisins and chopped fruit. In another ... flours, milk powder, wheat germ, lecithin granules, oat bran, ... 24 regular size muffin cups or 5 dozen mini ... oven for mini muffins, 20 minutes for regular ... about 50 calories each.
40. MORMAN MUFFINS
Sift flour and salt; add ... boiling water; add raisins. Cream brown sugar and ... Spoon into greased muffin cups (two thirds full) and ... up to 6 weeks.
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