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Results 31 - 40 of 43 for western casserole
Preheat oven to 325 degrees. ... meat and bring to a boil. Pour into a 2 quart casserole and cover. Bake 45 minutes to 1 hour. 6 to 8 servings.
Brown ground beef in oil ... ground beef. Bring to a boil. Spoon into medium casserole. Bake at 325 degrees for 45 minutes. Yields 6 servings.
Coat meat in oil at medium temperature. Add garlic, tomato paste, wine, water, thyme and bay leaves. Cover, simmer 1 1/2 hours until meat ...
Blend in casserole dish and bake at 400 degrees for 30 minutes.
1. Preheat oven to moderate ... meat, catsup and olives and bring to a boil. Pour into a 2 quart casserole and cover. Bake 45 minutes to 1 hour.
Brown hamburger and onion with salt. Bake 30 minutes at 350 degrees. If there is a lot of liquid on hamburger, I drain some off. I also ...
In large skillet, brown beef, onion and green pepper. Drain fat. Add chili powder and olives. While beef is browning, combine molasses and ...
Cook and stir the beef ... juices; pour into casserole. Add remaining ingredients, except ... skillet, drained and then place on top of casserole.
Slice potatoes; leave peeling on. ... grease. In a casserole dish, layer potatoes, cheese, bacon, ... parsley and bake at 350 degrees for 20 minutes.
Cut each piece of bacon into 4 or 5 pieces. Saute with onion and burger until meat is browned. Add all other ingredients and stir well. ...
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