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vegetable fried rice
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vegetable fried rice
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31.
KAMIE'S FRIED RICE
Soak the
rice
in water for about 20 ... sauté pan with
vegetable
oil. Add the egg and ... cook through to speed up the cooking. DONT LET IT BURN!
Ingredients: 13 (oil .. peas .. rice ...)
32.
NOVA TEACHER JAPANESE STIR-FRY CASSEROLE
This recipe is inspired by ... microwave and a
rice
cooker to achieve the best ... well. Enjoy! All the best to you during these rough times!
Ingredients: 5 (rice .. sauce ...)
33.
EVAN'S CHICKEN AND VEGGIE STIR FRY
Start
rice
first. Use a
rice
cooker ... long; check your
vegetables
to see that they are ... Serve over
rice
when chicken is fully cooked. . Snyder
Ingredients: 6 (chunks .. rice .. sauce .. strips ...)
34.
DAWN'S FRIED RICE
Note: Any other
vegetables
(i.e. sugar snap peas) should ... skillet. Add raw
rice
and mix till
rice
is ... clump when cold and reheats well.
Ingredients: 6 (mushrooms .. onion .. rice ...)
35.
CALIFORNIA STIR FRY
Rinse wild
rice
. In saucepan bring water ... in
rice
, salt, and pepper. Stir-fry about 1 minutes more until heated through. Makes 4-5 minutes
Ingredients: 8 (oil .. onions .. pods .. rice .. salt ...)
36.
TURKEY FRIED RICE
Cook
rice
as directed on package; chill. ... excess fat. Cook
vegetables
in microwave about 3 or ... into
rice
. Season with soy sauce. Serves 6.
Ingredients: 5 (sausage ...)
37.
THAI FRIED NOODLES (2)
In a bowl, cover the noodles in lukewarm water and let stand to soften, about 15 minutes for fresh noodles or about 30 minutes for dry ...
Ingredients: 18 (garlic .. intact .. peanuts .. pieces .. sprouts ...)
38.
THAI FRIED NOODLES
Heat oil in a wok, add garlic and cook, stirring occasionally, until golden. Stir in fish sauce, lime juice and sugar until sugar has ...
Ingredients: 12 (juice .. oil .. sauce .. shrimp .. sprouts .. sugar ...)
39.
BEEF TERIYAKI STIR - FRY
Partially freeze steaks; slice diagonally ... 2 minutes. Add
vegetables
and stir-fry 4 minutes; remove ... Combine
vegetables
and
rice
; place on serving dish. ...
rice
. Yield: 6 servings.
Ingredients: 13 (carrots .. celery .. cornstarch .. garlic .. oil ...)
40.
CHICKEN AND ASPARAGUS STIR-FRY
1. Cut chicken into 1 ... heat 1 tablespoon
vegetable
oil. Add garlic and ginger ... until mixture thickens. Serve over
rice
. Makes 4 servings.
Ingredients: 15 (asparagus .. breasts .. broth .. cashews .. cornstarch ...)
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RECIPE PULSE
TRENDING NOW
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SLOW COOKER
LEFTOVER ROAST BEEF
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BEAN DIP
SWEET POTATO FLUFF
CREAM OF BROCCOLI SOUP
LIPTON ONION SOUP POTATOES
HOMEMADE BEEF VEGETABLE SOUP
VODKA SLUSH
FRESH TOMATOES
MUSHROOM CHICKEN BURGER
BEEF TIPS DICED TOMATO
CRUSTLESS HAM QUICHE
DILLY TOMATOES
GRILL BASKET
DROP DUMPLINGS BISQUICK
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