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Results 31 - 40 of 129 for vegetable cornstarch soup
31. MOO GOO GIA PAN
Skin and bone chicken. Cut ... set aside. Add soup stock and black mushrooms to ... boil. Thicken with cornstarch solution and serve. 4 servings.
32. CHOW MEIN
Saute celery and onions (do not brown); add vegetables, soup, water, soy sauce, chicken and cornstarch. Bring to boil, then ... mein noodles or rice.
33. CHICKEN POT PIE
Chop chicken and mix with vegetables. In separate bowl, combine broth and cornstarch. Pour on chicken-vegetable mixture. ... degrees for 1 hour.
SOUP: Beef broth SPICE: Cinnamon VEGETABLE: 2 lbs. sweet potatoes, ... combine SOUP, honey, cornstarch, grated orange peel and ... occasionally. Top with GARNISH.
Preheat oven to 375 degrees. ... portion Sprinkle with soup mix, mushrooms, green pepper and ... of tomatoes, and cornstarch. Pour over meat and vegetables. Bring foil up and ... noodles. Serves 6 people.
36. CHOW MEIN
Combine onion, celery and green ... minutes. Add mushroom soup. Blend cornstarch with cold water and soy ... mushrooms and Chinese vegetables. Heat until heated through. ... rice or plain noodles.
37. BEEF ORIENTAL
Freeze meat 1 hour to firm (makes slicing easier); slice in thin strips. In skillet, cook carrot, celery and onions with ginger in butter ...
Brown steak pieces in Pam. ... saucepan, mix dry soup mix with 4 cups water ... Add broccoli, Chinese vegetables and water chestnuts simmer and ... rice or mashed potatoes.
39. BEEF ORIENTAL
Slice meat into thin strips. In skillet, cook carrots, celery, and onions with ginger in butter until just tender, push to one side. Add ...
Slice steak very thin. Place ... and liquid. Blend cornstarch with cold water and add to beef broth. Stir into vegetables. Cool, stirring until liquid ... Heat slowly until hot.
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