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vanilla custard ice cream
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vanilla custard ice cream
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31.
COOKED CUSTARD ICE CREAM
Combine both kinds of milk, ... cool, add the
vanilla
and whipping ream. Freeze according ... directions. Makes 1 1/4 gallons. This is very rich.
Ingredients: 7 (cream .. milk .. salt .. sugar .. vanilla ...)
32.
FROZEN PUMPKIN ICE CREAM PIE
Mix sugar, pumpkin, spices until sugar is dissolved. Add
ice cream
that has been softened. Mix ... also use a 13x9 inch pan, cutting in squares.
Ingredients: 5 (bar .. cinnamon .. nutmeg .. sugar ...)
33.
BANANA ICE CREAM
Beat eggs or egg yolks ... constantly until the
custard
thickens. Do not over cook ... either put a
vanilla
bean into the milk while ... in the whipped
cream
and add a few drops ... with the sliced banana.
Ingredients: 33 (bean .. custard .. milk .. salt .. sugar .. yolks ...)
34.
GEORGIA PEACH CUSTARD ICE CREAM
Scald milk and
cream
. Beat eggs and combine ... milk and
cream
. Cook until thickens. Add mashed peaches,
vanilla
and freeze. Makes 1 1/2 gallons.
Ingredients: 8 (eggs .. flour .. milk .. peaches .. salt .. sugar ...)
35.
CUSTARD ICE CREAM
Combine sugar, salt, and 2 ... heat and stir until thick. Add 3 cans evaporated milk and the half & half. Add
vanilla
and freeze. Makes 1 gallon.
Ingredients: 9 (cornstarch .. eggs .. half .. milk .. salt .. sugar ...)
36.
ICE CREAM CUSTARD
Combine all ingredients, except
vanilla
. Cook over low to ... freezer can of
ice cream
maker and process according to ... Proceed as directed above.
Ingredients: 5 (extract .. milk .. salt .. sugar ...)
37.
CUSTARD ICE CREAM
Beat eggs until yolks and ... coats a spoon. Remove from heat at once; chill. Add flavoring and evaporated milk or
cream
. Freeze. Makes 8 servings.
Ingredients: 6 (cream .. eggs .. salt .. sugar ...)
38.
CUSTARD ICE CREAM
Combine sugar, flour, and salt. ... constantly. Cool. Then add other quart of milk and evaporated milk and
vanilla
. Freeze in
ice cream
freezer.
Ingredients: 7 (eggs .. flour .. milk .. salt .. sugar .. vanilla ...)
39.
ICE CREAM CUSTARD
Heat milk in top of ... stirring constantly for 3-5 minutes. Remove from heat, strain, add evaporated milk and
vanilla
then pour into freezer can.
Ingredients: 6 (eggs .. milk .. salt .. sugar .. vanilla ...)
40.
CUSTARD ICE CREAM
Combine eggs, sugar, and salt ... low heat until mixture coats spoon; chill in refrigerator. Stir in
cream
and
vanilla
; freeze. Makes one gallon.
Ingredients: 6 (cream .. eggs .. milk .. salt .. sugar .. vanilla)
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