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Results 31 - 40 of 137 for sweet pickle syrup
Pack small cucumbers in jars. ... and dill. Pour syrup into jar. Place jars in ... cool and remove canner lid to cool. Remove jars after cooled.
32. SWEET PICKLES
Slice cucumbers and cover in ... and drain. Mix syrup ingredients together and add to ... clean hot jars and lids. Jars will seal as they cool.
33. SWEET MIX PICKLE
Soak overnight. Soak 2 pounds ... Rinse until cool. Then pack in jars. Bring to boil. Pour over pickles and seal in hot water bath for 3 minutes.
Select fresh, firm cucumbers about 4 1/2 inches long; wash and quarter the long way. Pour boiling water over cucumbers and let stand ...
DAY 1: Cucumbers cut in ... in jar. Add pickles. Cover with syrup of vinegar, water, 4 cups sugar boiled together. Pour over pickles and seal.
Mix salt in vegetables and ... and add to syrup. SYRUP: Heat syrup thoroughly, stirring ... boil. Pack in jars, seal hot. Makes about 8 pints.
37. SWEET PICKLES
Slice cucumbers and onions, add ... off water and pour hot syrup mixture over cucumbers and bring to a boil and immediately seal in pint jars.
Take dill sized pickles put in 3 gallon crock, ... well, then make syrup. Boil and pour over ... day. Then can in quart jars or leave in crock.
Dissolve 2 cups pickling lime in 2 gallons water. Add 7 pounds sliced cukes. Let stand 24 hours, stirring occasionally. Wash thoroughly 5 ...
40. SWEET PICKLES
Cover with boiling water. Add: ... Drain again. Heat syrup well and pour over cucumbers. ... boiling. Pour over pickles, let stand overnight. Fill ... sterilized jars and seal.
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