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Results 31 - 39 of 39 for stage candy
31. DIVINITY CANDY
Cook sugar and syrup, water, and salt to soft ball stage. Pour 1/2 of this ... until mixture is creamy. Drop by spoon on buttered cookie sheet.
32. DIVINITY CANDY
Boil sugar and water to a soft ball stage then drizzle over the 3 ... stiff. Add nuts. Pour into a buttered Pyrex dish and cool until soft and firm.
33. DATE LOAF CANDY
Cook sugar and cream to soft-ball stage. Add chopped dates and ... overnight in refrigerator and slice in thin circles. Store in sealed container.
Butter 2 cookie sheets and ... to hard ball stage on a candy thermometer. Add peanuts and butter ... Then remove from pan and break into pieces.
35. DATE LOAF CANDY
Cook sugar, milk, syrup and butter to a soft ball stage. Add chopped dates. Return ... in oil paper and let stand several hours. Cut in slices.
36. DATE CANDY LOAF
Cook sugar, salt, milk and Karo to soft ball stage. Add butter and dates. ... Roll in wet cloth. When set, about 3 to 4 hours, slice in pieces.
37. ANISETTE CANDY
Boil until hard crack stage on candy thermometer. Food coloring Mineral oil ... with knife. You may use any food coloring and also different oils.
38. DATE LOAF CANDY
Mix and boil to soft ball stage. Add 1 cup dates ... roll in wet towel (dish towel) and cool in refrigerator for about 2 hours. Slice - delicious!
39. DIVINITY CANDY
Cook sugar, syrup, salt and water to soft ball stage. Take out 1/2 cup ... of mixture, add nuts and vanilla. Drop by teaspoon onto waxed paper.
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