| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 31 - 40 of 126 for skillet lasagne
31. SKILLET LASAGNA
Cook meat with butter in 12 inch skillet until meat loses it's red ... and simmer 35 minutes. Sprinkle with cheese and let stand for 5 minutes.
32. SKILLET LASAGNA
Brown meat; drain. Add 2 cups water, 1 envelope onion soup, 3 cups raw elbows or shells, tomatoes, and oregano; stir. Cook slowly until ...
33. SKILLET LASAGNA
Lightly brown meat in 12 inch skillet (electric fry pan, medium heat). ... Sprinkle cheese over top; return cover and let stand 10 to 15 minutes.
34. SKILLET LASAGNA
In non-stick skillet, saute onions and turkey ... cooked. Sprinkle with remaining 1 tablespoon plus 1 teaspoon Parmesan cheese on top. Divide evenly.
35. SKILLET LASAGNA
Brown beef in skillet. Drain. Cover with cottage ... package sauce mix. Add tomatoes. Simmer 30 minutes. Cover with mozzarella. Heat 15 minutes more.
36. SKILLET LASAGNA
Use just enough oil to coat bottom of pan. Brown together sausage, onions, green peppers, mushrooms, and garlic. (If you have used Italian ...
37. SKILLET LASAGNA
Brown ground beef at 325 degrees on burner with a brain. Reduce temperature to 200 degrees. Add spaghetti sauce, water and noodles, press ...
38. SKILLET LASAGNA
Brown meat in butter. Add 1/2 of spaghetti sauce package to meat and spread meat mixture in pan. Spread cottage cheese over meat. Layer egg ...
39. SKILLET LASAGNE
Brown hamburger and onion together. ... tender uncover and spoon cheese mix on top of lasagne. Cover and simmer another 2-3 minutes to melt cheese.
40. SKILLET LASAGNA
Brown ground beef in a 4 1/2 quart Dutch oven over medium heat. Drain; add onion, green pepper, sauce and seasonings. Cover and simmer ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables