Shrimp Gravy - Recipes - Page 4

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Results 31 - 40 of 40 for shrimp gravy

Previous 1 2 3 4

31. SHRIMP GUMBO

Melt 2 tablespoons butter in ... to make a gravy. Saute okra in remaining ... salt, pepper and shrimp to gravy. Cover with 2 ... Serve with steamed rice.

32. SHRIMP CREOLE ON RICE

Melt drippings in skillet. Add ... mixture in skillet. Gravy should be fairly thick. To ... 4 pounds raw shrimp, shelled and cleaned. Cook ... cook for 4 hours.

33. SEAFOOD DELIGHT

Wipe the shrimp and conch pieces to remove ... minutes. For browning gravy add a dash of Kitchen ... make this recipe. Yellow tails, crab, etc.

34. EGG FU YOUNG

Fry vegetables in a small ... wish to have gravy make it with soup stock ... before serving or just pour oyster sauce or soy sauce over omelette.

35. VARIOUS MEAT PINWHEEL ROLLUPS

Easy and delicious, make ahead ... salmon or canned shrimp and turkey. Makes 8 servings. Leftover appropriate gravy or cream soup (canned). Stir ... eye and taste appeal.

36. CAJUN CHICKEN

1. Prepare rice as label ... keep warm. Prepare gravy: in small bowl or ... parsley sprigs, steamed shrimp, and if you like ... onto platter with chicken.

37. SHRIMP CREOLE

Cook shrimp in boiling water, salted, 1 ... sauce, sugar, thyme, gravy base and garlic, season to ... through. Serve on dish of hot rice. Serves 4.

38. SHRIMP CREOLE

Cook onion, pepper and butter ... olives and brown gravy and bring to boiling. Add ... pepper (quite a bit, should be hot). Thicken. Add shrimp.

39. SHRIMP CREOLE

Saute onions, celery and bell ... minutes. To thicken gravy mix cornstarch in a little ... to gravy. Add shrimp and cook for about 30 minutes. Serve over cooked rice.

40. SHRIMP CREOLE ON RICE

Melt drippings in skillet. Add ... mixture in skillet. Gravy should be fairly thick. To ... 4 pounds raw shrimp, shelled and cleaned. Cook until tender.

Previous 1 2 3 4

Top of page

—Recipe Index—

Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables