Results 31 - 40 of 536 for sherried beef

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Mix soup, mushrooms, garlic and wine in bowl. Pour over meat and stir. Bake, covered, at 350 degrees for 3 hours. Use foil under casserole.

In a large casserole, combine the beef, cut into 1" cubes ... at 325 degrees for 3 hours or 300 degrees for 4 hours. Serve over rice or noodles.

Mix above ingredients together. Cook in covered casserole dish at 300 degrees for 3 hours. Serve over noodles or rice, if desired. Easy!

Mix all ingredients, pour into greased casserole dish. Bake 3 hours at 350 degrees or 4 hours at 300 degrees covered.

In a medium saucepan melt the butter. Stir in the flour and pepper. Add water, sherry, and bouillon granules to saucepan. Cook and stir ...



Combine beef, undiluted, and dry soups, ... covered, in oven preheated to 300 degrees about 3 1/2 hours. Serve over noodles or rice. Makes 8 servings.

Heat oven to 300 degrees. Mix all ingredients and put in deep casserole. Cover and bake until meat is tender (about 2-3 hours). Or put in ...

Mix sherry and mushrooms soup together. Put stew meat, onion soup mix and mushrooms in casserole pan, pour sherry and mushroom soup mixture ...

Mix all ingredients together. Bake in 350 degree oven for 1 hour. Serve over rice or noodles.

Cut meat in cubes. Layer on bottom of roaster pan. Add onions, onion soup, 2 cans of mushroom soup, sherry and mushrooms. Put lid on and ...

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