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Results 31 - 40 of 143 for sauerkraut bag
31. REUBEN CASSEROLE
Layer sauerkraut in greased 9 x 13 ... Spread pumpernickel crumbs over all and drizzle with melted butter. Bake at 350 degrees for about 1 hour.
Cook celery, onions and sage. Break bread and add cooked veggies and eggs then milk. Add gallon kraut. We put dressing in a clean pillow ...
1. Partially cook kielbasa, 1/2 ... Drain and wash sauerkraut and add. Simmer, stirring occasionally ... used in place of pineapple. Serves 4-6.
I fix this only on ... 350 degrees. Drain sauerkraut. Place on top of ... chicken broth on top. Cover and bake 2 hours. Serve topped with sour cream.
35. REUBEN CASSEROLE
Preheat oven to 400 degrees. ... with fork, stir sauerkraut with its liquid and Thousand ... until bread is lightly browned and crisp. 8 servings.
Combine all ingredients except sauerkraut in a large soup pot. ... 8 hours in a slow cooker. Add sauerkraut and cook for about 10 more minutes.
Brown pork in oil, drain ... crock pot. Drain sauerkraut and add brown sugar and ... all day. Serve with mashed potatoes or whatever you prefer.
38. REUBEN CASSEROLE
Layer sauerkraut and corned beef in bottom ... butter and then put on top of cheese and Thousand Island dressing and bake 1 hour at 350°F.
39. STUFFED CABBAGE
Amount may be adjusted; keep proportions 2:1. Rinse sauerkraut briefly in cold running water ... better if refrigerated and reheated next day.
Fry pork chops in oil ... from skillet. Fry sauerkraut in same pan. Make stuffing. ... sauerkraut. Bake at 300 degrees until very tender about 3-4 hours.
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