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Results 31 - 40 of 58 for roll bites
31. NO NAME BITES
Trim crusts from bread. Saute in butter until lightly brown on both sides. Cool. Spread with softened cheese. Cover with India relish. Cut ...
To make filling, in skillet, ... Meanwhile, to make roll-ups, on lightly floured board, ... flavors. Serve as dip with roll-ups. Makes 32 appetizers.
33. VEGGIE BITES
Unroll crescent roll and place in bottom of ... chopped vegetables. Chill for 2 hours. Cut into 1 or 1 1/2-inch bite-size squares. Yield: 8 dozen.
34. CRAB SWISS BITES
Flake the crabmeat and remove ... Separate each refrigerator roll into 3 layers, place each ... 400 degree oven for 10 to 12 minutes. Makes 36.
35. CONFETTI BITES
Chop tomatoes and broccoli. Mix together and let sit in refrigerator. Fold or cut together cream cheese and Ranch mix. Cut each crescent ...
36. SAUSAGE BITES
In frying pan saute sausage. Take 1 package of rolls and make a rectangle pinching ... together. Bake for 35 minutes at 350 degrees. Cut into squares.
37. CONFETTI BITES
Press crescent rolls into a 15 x 10 ... garlic powder. Spread thinly over cooled crust. Top with vegetables. Sprinkle generously with Salad Supreme.
38. CRAB SWISS BITES
Separate flaky rolls into 3 layers and place ... and place about a teaspoon on top of roll. Bake at 400 degrees for 10-12 minutes until bubbly.
39. CONFETTI BITES
Press roll dough into 10 1/2" x ... cheese, salad dressing, basil and garlic powder; spread thinly over crust. Top with vegetables. Cut into squares.
In a mixing bowl, cream ... Stir in pecans. Roll dough into 1 inch balls, ... Yield: 5 dozen bites. Combine topping ingredients in a small bowl.
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