| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 31 - 40 of 1,030 for rice consomme
31. SIRLOIN TIPS
Brown cubed meat in oil. ... cornstarch and water. Stir into meat mixture. Stir constantly until thickened. Season to taste. Serve over rice or noodles.
32. GOURMET CHICKEN
Cook onions in butter until golden brown. Add rice and brown slowly. Add consomme, mushrooms with liquid, chestnuts. ... almonds just before serving.
Preheat oven to 400 degrees. ... in skillet. Add rice and stir until rice is ... casserole. Add mushrooms, consomme and stir well. Bake for ... Delicious served with chicken.
34. OVEN BROWN RICE
Dice onion and sauté in ... dish, combine uncooked rice and beef consomme. Stir in sautéed onion. Bake for 1 hr. in a 400°F oven.
35. PORK CHOPS
Mix instant uncooked rice, consomme and chopped bell pepper. Place ... for 45 minutes. Pork chops will be moist and rice will be moist as well.
36. FRIED RICE
Put rice, onion and butter in ... and add the consomme. Bake at 350 degrees for ... Last 15 minutes, add celery, carrots, parsley and mushrooms.
Brown onion (chopped) in butter. In baking dish, add consomm, can water, rice, almonds and mushrooms. Stir. ... Bake at 350°F for an hour.
Combine all of the ingredients in an 8 to 10-cup rice cooker. Do not add water. ... cook this in a smaller rice cooker. Makes about 8 servings.
Salt and pepper pork chops ... set aside. Pour rice into drippings in skillet and ... about 1 hour at 350 degrees or until liquid is absorbed.
Mix all together and put in a casserole dish. Bake at 400 degrees until rice is cooked and browned.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables