1 c. long cooking rice
1 lg. onion
1 tbsp. butter
2 cans (10 1/2 oz.) beef consomme

Dice onion and sauté in butter in a small sauce pan, set aside. In a 9 x 13 dish, combine uncooked rice and beef consomme. Stir in sautéed onion.

Bake for 1 hr. in a 400°F oven.