Rib 10 Pounds - Recipes - Page 4

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Results 31 - 40 of 94 for rib 10 pounds

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31. PHILLY CHEESE STEAK SANDWICH

Heat heavy skillet over medium heat. Add some oil, then onions and peppers. Cook stirring till caramelized. Add seasonings, stirring for a ...

32. CHICKEN POT PIE

Simmer chicken in water with salt, pepper, and celery about 1 hour or until tender. As chicken cooks, skim surface occasionally. Lift ...

33. PASTA CASSEROLE

Mix together Vermicelli, spinach, turkey, salt, chicken or celery soup, sour cream, green onion, green pepper, and celery and put in a ...

34. ROAST PRIME RIB OF BEEF WITH YORKSHIRE PUDDING

It used to be the ... the oven for 10 minutes at 450°F. Then reduce ... brown. (Do NOT open the oven door while it is cooking.) Serve immediately.

35. SPARE RIBS AND SAUERKRAUT

Brown spareribs in oil. Season with salt and pepper. Place layer in the bottom of a baking pan, add a layer of sauerkraut. Alternate ...

36. ORIENTAL BARBECUED RIBS

Combine all marinade ingredients. Place ... 350 degrees. Bake ribs for 40 to 45 minutes, ... grill 15 to 20 minutes while turning and basting.

37. PERFECT PRIME RIB ROAST

In a small bowl, combine ... 140°F; medium, 160°F, well-done 170°F). Let stand for 10-15 minutes before slicing. Yield 8-10 servings.

38. HOLIDAY BEEF RIB EYE ROAST

Preheat oven to 350°F. Combine ... Do not add water or cover. Roast 18 to 22 minutes per pound for rare to medium. Remove roast. Serving Size: 8

39. TARRAGON CHICKEN SALAD

1. Arrange chicken breasts in a single layer in a large jelly roll pan. Spread evenly with cream and bake in a preheated 350 degree oven ...

40. GRILLED PORK RIBS (COSTILLAS DE PUERCO A LA PARRILLA)

Boil ribs 1/2 hour in salted water ... the grill about 10 minutes, over an open fire, ... side with the garlic and tomato sauce. Serving Size: 6

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