Results 31 - 40 of 210 for refrigerator bran muffins

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Combine 2 cups bran with boiling water, set aside. ... batter keeps in refrigerator for a long time, so you can have fresh muffins whenever you're in the mood. ... the batter is cold.

Put 2 cups bran and raisins in bowl and ... covered container in refrigerator. Keeps for at least ... flavor. Spoon into muffin pans, 2/3 full. Bake 400 ... texture is changed). Muffins are better flavored if they ... and used whenever needed.)

Pour boiling water over 100% Nabisco Bran Cereal. Set aside to cool. ... jars in the refrigerator. Will keep 5-7 weeks. ... spoon into greased muffin tins and bake at 400 ... or until lightly browned.

Place in bowl: 2 cups Bran cereal. Pour over 2 cups ... cereal. Store in refrigerator in covered container. Keeps 6-8 weeks. Fill muffin cups 2/3 full and bake ... you make 5 dozen.

Boil water and add Grape-Nuts ... and buttermilk. Sift flour, soda, and salt. Add All-Bran cereal. Bake in 400 degree oven for 15 to 20 minutes.



Sift together flour, baking soda ... water over All Bran; set aside. Cream together ... be stored in refrigerator up to 6 weeks. As ... greased or paper-lined muffin tins 2/3 full. Bake at ... minutes or until brown.

Mix together bran and boiling water. Measure shortening, ... overnight. Make up muffins as needed. Bake in a ... container in your refrigerator for up to 6 weeks ... will make several dozen.

Place in bowl: Pour over: ... beat in: Soaked bran mixture Sift together: 5 tsp. ... covered containers in refrigerator. Keeps 3-4 weeks. When ... fill well greased muffin tins 2/3 full. Bake 20 ... oven. Makes 4-5 dozen.

Mix All Bran in hot water, let stand ... mixture. In greased muffin pans, bake at 375 degrees ... mixture can be left in refrigerator up to 6 weeks.

Pour 2 cups boiling water ... Kelloggs 100% All Bran, set aside and cool. ... covered jars in refrigerator. Keeps perfectly for 2 months. When you want muffins, take out amount needed, ... degrees exactly 20 minutes.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index