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Results 31 - 40 of 80 for red tomato gravy
Make meatball recipe, increasing to ... tomatoes (crushed), brown gravy, onion soup mix, wine, ... taste. Simmer additional 30 minutes, covered.
Brown pork chops in skillet ... Mix 1 can tomato paste and one large can ... water to make gravy about 1 1/2 cups or ... Italian bread and butter.
Heat the oil and butter ... broth. Simmer the gravy for at least 20 minutes ... broth. Stir in tomato puree only if you are ... to cover 8-10 enchiladas.
In a large skillet, saute onion, garlic and peppers in corn oil until light brown. Add stewed tomatoes and heat through. Place cubed steaks ...
Roll roast in flour, salt ... water until it's like milk. Pour into pot a little at a time until it's right for gravy, while it's still simmering.
36. GRANDMA'S GRAVY
Heat oil. Add onion, pressed garlic clove and whole red pepper. Cook on medium until ... hour. Use Grandma's gravy over pasta or your choice. ... the gravy is delicious.
Saute onion and garlic in oil until translucent. Add remaining ingredients, stir, simmer 1 hour. Serve over favorite pasta.
In skillet brown ground beef, onions and garlic. In large pot, combine puree, sauce, paste, spices, chicken and pork, (chicken and pork are ...
Brown meat and onion in ... paste. Stir into meat mixture and cook 10-15 more minutes. Serve on hot rice. Sprinkle with red pepper, if desired.
In a large heavy kettle, ... and stir until thoroughly mixed. (This will thicken the gravy). Simmer on low another 20 minutes. Serve over rice.
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