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Results 31 - 40 of 207 for raisin filled cookies
Place raisins, sugar and water in ... Slice 1/4 inch thick and bake at 350 degrees until set and slightly brown. Cool on rack. Makes about 5 dozen.
Cream sugar and Crisco. Add ... soft dough. Cover raisins with water. Boil on stove ... Press edges together. Bake at 375 degrees until brown.
Mix Crisco and sugar. Add ... 2nd circle. Bake cookies at 400 degrees. Boil water, sugar and raisins. Add flour mixed with ... water. Boil until thickened.
Cook filling ingredient until thickened. ... center with fingers fill center with spoonful of raisin filling. Top with another cookie ... Bake at 350 degrees.
Mix as usual. Drop from ... top. Bake at 400 degrees for about 10 minutes. Cook until thick. This filling is also good for a raisin pie filling.
FILLING: Put raisins through food grinder. Add sugar, ... and add to cookies. Make filling first and ... or 10-15 minutes. Cool on cooking rack.
Mix ingredients together in order ... in circles and fill. Cook raisins, water and sugar. Use ... dough. Bake in a 350 degree oven 10 to 15 minutes.
Cream shortening and sugar, mixing ... cookie sheet. Add raisin filling and place another slice ... above. You can use dates instead of raisins.
Cook raisins, sugar, water and flour ... filling and place another slice on top. Seal edges and bake in 375 degree oven until done. About 9 minutes.
Mix ingredients. Chill dough and ... Mix flour with raisins. Add water and cook ... for 2 batches of dough. It may e stored in the refrigerator.
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