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Results 31 - 40 of 307 for preserve cloves
In a bowl, mix the ground beef, eggs, 2 tbsp. of the mustard, bread crumbs, Parmesan cheese, oregano, dried onion and garlic powder. Shape ...
Combine ingredients (except preserves) and mix well. Chill. Mold in a ring. Fill center with preserves. Serve with crackers.
Prepare the Sponge. Place the 2 cups flour in a large bowl and make a well in it. Dissolve the yeast in the water, then pour it into the ...
1. Heat oven to 325 ... saucepan, put cherry preserves, vinegar, corn oil, and ... roast with sauce several times. Pass remaining sauce with roast.
Take eggs, sugar and shortening (soft but not melted); mix until creamed. Add sifted flour a little at a time. Alternate. Add a little of ...
Cream shortening; gradually add sugar, ... 11"x7"x2" pan. Spread preserves on crust to within 1/4" ... Cool and cut into bars. Yield: 2 dozen.
Combine dry ingredients in large ... nuts, raisins, and preserves. Pour batter into greased ... Cool in pan 10 minutes. (Makes a real moist cake.)
Place all ingredients in mixing bowl. Blend at low speed, then beat at medium speed 2 minutes. Grease fluted cake pan well. Coat with ...
39. FIG MUFFINS
Cream butter and sugar until ... Stir in fig preserves and pecans. Spoon into greased ... minutes. Yield: 40 mini-muffins or 20 regular muffins.
Trim excess fat from roast. ... In saucepan combine preserves, vinegar, corn syrup, salt, cinnamon, nutmeg and cloves. Cook and stir to ... before carving. Serves 8.
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