Results 31 - 40 of 132 for potato goulash

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Spice mixture. Dice meat into small cubes. Heat oil and saute for 5 minutes, stirring. Add the onions and continue to cook until the onions ...

Heat oil in Dutch oven, add onion and bell pepper. Cook stirring 5 minutes until tender. Add beef, brown on all sides. Add remaining ...

Place vegetables in a large soup pot. Add just enough water or vegetable stock to cover. Bring to the boil. Reduce heat, cover, and simmer ...

Dice onion and saute in shortening until golden brown. Cut meat and potatoes in squares. Saute together with onions, flour and seasoning ...

In big pot, saute onions until light brown. Add paprika and mix well. Add meat and saute until lightly brown. Season meat with salt and ...



Heat oil in 5 quart stock pot over medium heat. Saute beef until browned, season with paprika and remove with slotted spoon. Saute onions ...

Cook onion in small amount of oil until opaque. Remove onions; brown the pork, beef and sausage with 2 tablespoons paprika in the oil. Add ...

In large saucepan, combine all the ingredients except the noodles. Cook over medium heat, covered, for 30-40 minutes. Serve over hot ...

In a large soup pot saute bacon until crisp, add ground beef and brown along with onions, peppers, pickles, kraut, garlic and spices. Stir ...

Cook onions in butter until golden. Add beef and paprika and cook, stirring constantly until slightly brown. Add caraway seed and bouillon. ...

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