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Results 31 - 39 of 39 for pork gumbo
Salt and pepper chops. Coat ... 2 cans chicken gumbo soup and 1 1/2 cups ... hour and 1 hour uncovered at 325 degrees. Total baking time, 2 hours.
32. SEAFOOD GUMBO
Peel and chop onions. Rinse celery and green pepper. Chop. Slice okra. Peel and mince garlic. Heat bacon fat in deep iron kettle. Saute all ...
33. ANNA'S GUMBO
Wash salt pork if used, cut salt pork ... fish, poultry dishes. If limas and corn are fresh, add limas first and cook a while then add others.
34. CREOLE GUMBO
Cook fryer until tender. May ... add shrimp to gumbo, add them about 20 minutes before cooking time is ... as they require little cooking time.
Sprinkle pork chops with salt and pepper. ... 1 can of chicken gumbo soup over chops, with 2 tablespoons of water. Cover and simmer until done.
Put rice, onions and peppers ... over rice. Put pork chops on top. Pour rest ... pork chops. Bake chicken at 350 degrees for 1 1/2 to 2 hours.
37. GUMBO
Roux (means brown gravy). The French say, "In making gumbo, you will rue the ... 1/2 pound salt pork until completely rendered. (Remove from ... Serve over hot rice.
38. PORK CHOP CREOLE
Fry pork chops and remove the grease. ... wine to pork chops in skillet and simmer 30 minutes. Serve over minute rice and pork chops. Serves 6.
39. PORK CHOPS
Cut off all fat from chops. Brown on both sides. Drain any fat off (grease). Place 1 slice each of onion and green pepper over chops. Cover ...
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