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Results 31 - 40 of 1,210 for pork chop rice
Brown pork chops; remove. Brown rice and onions in drippings. Add ... tender. Note: If rice becomes dry, add tomato juice and water. Serves 6.
Fry pork chops. In a baking dish put rice and onion soup mix. Add ... and goes a long way if you like cold pork `n beans. Make a great side dish.
Grease 9 x 13 pan, pour rice in bottom. Place pork chops over rice (pork chops can ... 350 degrees for 2 hours, or 375 degrees for 1 1/2 hours.
Brown pork chops in skillet (salt and pepper ... heat. Place raw rice in bottom of casserole dish ... about 1 hour. Add water if needed. Serves 4.
Put rice in casserole dish. Pour orange ... rice. Brown the pork chops. Place on top of ... chops. Bake at 375 degrees for approximately 1 hour.
Mix mushroom soup, mushrooms and ... cake pan, add rice. Lay pork chops on top of this mixture ... with tin foil. Bake for 1 hour at 350 degrees.
Brown seasoned pork chops. Place in large shallow ... over chops. Add rice and salt. Add vegetables. Top ... and bake at 350 degrees for 1 hour.
Trim excess fat from chops; sprinkle with pepper. Coat ... tender. Stir in rice, tomatoes, water, salt and mustard. Add pork chops. Bring to a boil; ... and chops are done.
Place pork chops in baking dish. Cover with Spanish rice. Cover dish with tin foil. Bake until tender in 350 or 375 degree oven.
Brown pork chops in skillet then place pork chops in casserole dish with rice, soup and 1 cup water. Bake at 350 degrees for 45 minutes. Serves 4.
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