Results 31 - 40 of 153 for pinto beans ham

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In heavy 3-quart saucepan, put ... 10 minutes. Add beans, ham, hot sauce, bay leaf ... Cover and simmer for 15 to 25 minutes or until rice is done.

Sort and wash beans; place in Dutch oven. ... beans; add water, ham, onion, garlic, and salt. ... Cook ham and bone and use water to cook beans.

1. Soak pinto beans overnight in water to cover; ... powder, salt and ham hocks or salt pork in ... very soft. Remove ham hocks before serving.

Combine and divide into 10 ... Place 2 cups bean mix in pan with salt ... Drain and combine beans, salt, 2 quarts water and ham. Cover and bring to ... 30 minutes. Stir occasionally.

Pick and wash pinto beans. Put first 5 ingredients ... a boil. Simmer until tender adding water as needed, or put in crock pot overnight. Add:



Combine all dried beans, barley pears and lentils ... beans. Add water, ham, onion, garlic and tomatoes. ... occasionally. Yields: 8 cups soup.

Beans and other dry ingredients can be soaked several hours or overnight to shorten cooking time. Add more water as soup cooks if needed.

Wash beans. Cover with water, add ... off bones. For spicier beans add chili powder or salad to taste (consistency should be that of thick soup).

Wash the beans and soak overnight. Drain and ... water. Add remaining ingredients and simmer until tender. Add salt to taste and water if needed.

Rinse beans. Combine beans and cold ... not drain. Add ham and onions. Cover and cook ... beans are tender. Add more water if needed. 6-8 servings.

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