Results 31 - 40 of 2,280 for pineapple pudding cake topping

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Mix cake mix, eggs, oil and oranges ... minutes. Cool. Mix topping, pudding mix and pineapple, thoroughly spread over cake. ... temperature. Makes 16-18 servings.

Bake cake at 350 degrees as directed. ... 1 can crushed pineapple over it. When cold, beat 1 box instant Jello pudding with 1 1/2 cups milk. ... Whip. Spread on top of cake.

Mix cake mix, mandarin oranges, oil and ... Mix can crushed pineapple and vanilla pudding until thick. Fold in Cool Whip. Cover top and sides and refrigerate overnight.

Mix together. Bake in 325 ... Icing: Put dry pudding and pineapple into bowl, stir. Add Cool Whip. Mix well, then ice cake. Keep cake in refrigerator.

Mix cake ingredients in mixer for 2 ... degrees. Cool. Mix pineapple with pudding. Add whipped topping. This makes enough frosting for 2 (9 x 13) cakes.



Combine all ingredients, except oranges ... 350 degrees until cake is done and pulls away ... thoroughly. Mix together and spread on cake thickly.

Bake cake according to directions using a ... wooden spoon). Pour pineapple and juice over cake. Combine cream cheese, pudding mix and milk; beating until ... and nuts if desired.

Preheat oven to 350 degrees. Mix cake mix, eggs, oil and mandarin ... with vanilla instant pudding and Cool Whip. Ice cake ... 24 hours before serving.

Combine cake mix, mandarin oranges, eggs and ... mixture between layers, top and side of cake. Chill 2 hours before serving. Store in refrigerator.

Mix and bake in 2 ... at 375 degrees. Cool cake thoroughly. Icing: Mix instant pudding with pineapple. Fold in Cool Whip. Spread between layers.

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