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Results 31 - 40 of 346 for pineapple fluff
31. PINEAPPLE FLUFF
Refrigerate milk 24 hours. Put ... with milk. Simmer pineapple with Jello powder for 5 ... well. Place in 13 x 9 inch pan and chill until firm.
32. PINEAPPLE FLUFF
Blend graham cracker crumbs with ... in microwave. Add pineapple and butter, mix well. Let ... nutmeg. Place in refrigerator for at least 3 hours.
Mix first 3 ingredients quickly. Add pineapple and nuts. Mix well. Pour into prepared pie crusts. Refrigerate. Makes 2 pies.
34. PINEAPPLE FLUFF
Mix eggs, sugar, and flour in casserole. Add pineapple, bread, and melted butter; ... minutes or until brown. Serves 6-8. Suggest serving with ham.
Mix crumbs, nuts, and melted ... dish; chill. Mix pineapple (with syrup), gelatin, and yolks; ... reserved crumbs. Chill until set. Cut in 6 squares.
36. PINEAPPLE FLUFF
Dissolve Jello in boiling water. ... cheese and add pineapple. Add to Jello-sugar mixture, ... Line bowl with crumbs. Then pour mixture in bowl.
Mix whipped topping, sour cream, pineapple and pudding. Put into the graham cracker crusts. Chill for 1-2 hours and serve.
Cook together the crushed pineapple (with the juice), sugar, and ... whipping cream and mix all together. Let chill several hours or overnight.
39. PINEAPPLE FLUFF
Put marshmallows in pineapple juice overnight. Next day add other ingredients. Serve and eat!
1. Sift flour once, measure, ... oil, egg yolks, pineapple juice and vanilla to dry ... and 1 to 2 teaspoons pineapple juice. Beat thoroughly.
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