Results 31 - 40 of 555 for pecan pie dark karo

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Place cooked and peeled sweet ... well. Pour into unbaked pie shell. Bake for 1 hour at 350°F. Yields 3 (9 inch) pies or 2 (10 inch) pies.

Heat oven to 400 degrees. ... Pour into unbaked pie shell; arrange pecans on top. Bake in lower ... until center appears set. Cool completely.

Heat oven to 350°F. Coarsely ... aside. Line 9-inch pie plate as directed on package ... blended. Stir in pecans or walnuts and chopped chocolate. ... rack. Makes 8 servings.

Thaw pie shells. Prick bottoms and sides. ... besides nuts. Mix until smooth. Stir in pecans. Pour in crusts. Bake 1 hour at 350 degrees until firm.

Cream butter and sugar together ... 4 ingredients. Sprinkle pecans on bottom of pie shell. Pour the filling over ... inserted comes out clean.



Stir first 5 ingredients well. Stir in pecan pieces. Pour into unbaked pie shell. Bake at 350°F for ... inserted in middle comes out clean.

In large bowl combine the ... blended. Stir in pecans. Pour into pie crust. Bake at 350 degrees ... in center comes out clean. Cool. Serves 8.

Mix eggs, sugar and syrup. ... Add vanilla and pecans. Pour into pie shell. Bake at 350 degrees ... Can be poured into individual tart shells.

Mix all ingredients and pour into uncooked pie shell. Place pecan halves on top (optional). Bake at 350 degrees for 45 minutes.

Cream butter and sugar together ... 4 ingredients. Sprinkle pecans on bottom of pie shell and pour the filling ... inserted in center comes out clean.

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