Peanut Brittle Candy - Recipes - Page 4

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Results 31 - 40 of 124 for peanut brittle candy

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31. PEANUT BRITTLE CANDY

Mix sugar, water and syrup ... salt. Then add peanuts and candy thermometer; boil to 296 degrees. ... or marble. Let cool and break into pieces.

32. PEANUT BRITTLE CANDY

Put everything in a large skillet and boil until it barely begins to scorch. Add 1 teaspoon of soda and stir in fast. Pour into buttered ...

33. BRITTLE CANDY

Combine sugar, syrup and water. ... water (300-310°F on candy thermometer). Add remaining ingredients. Stir ... candy thermometer is recommended.

34. PEANUT BRITTLE CANDY

Put all together and boil to 300 degrees on candy thermometer. Then shut off heat ... and spread out on greased cookie sheet. Break up when cool.

35. PECAN BRITTLE

Yummy good! Butter cookie sheet, ... about 280°F on candy thermometer, then stir in nuts. ... as thin as brittle. Cool completely, break into ... Makes 1 1/2 pounds.

36. MS. GRACE'S PEANUT BRITTLE

Place peanuts, sugar, karo, water, butter ... hard crack on candy thermometer. Remove from heat immediately. ... approximately 1x2 inches in size.

37. PEANUT BRITTLE

Bring 1/2 cup of water ... 2 cups raw peanuts and cook slowly over a ... I loosen the candy I pull it over to ... registers 290 degrees (brittle). Take about 20-30 minutes. ... mark before it sets.

38. SAM LOM'S PEANUT BRITTLE

Mix sugar, water, syrup in ... boil. Add raw peanuts and cook to 280 degrees. ... your hands. When candy becomes brittle break and store in plastic ... husband into making this.

39. PEANUT BRITTLE - THE CHALLENGE

Combine sugar, syrup, salt and ... completely dissolved, add peanuts. Increase heat and cook ... sheets as soon as possible and break into pieces.

40. MOHR PEANUT BRITTLE

Combine sugar, syrup, and water. ... 236 degrees. Add peanuts and salt; cook to hard ... pans make thicker brittle.) When cold, turn pan ... bottom of pan. Candy will fall out. Break into ... you want milder brittle.

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