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Results 31 - 40 of 57 for oysters corn
Combine all. Pour into 1 1/2 quart casserole. As a finishing touch, 1/2 cup cracker crumbs and melted butter in a wreath around top. Bake ...
Beat eggs, add milk and rest ingredients. Pour into a buttered 2 1/2 quart baking dish. Bake at 350 degrees for 45 to 1 hour.
Add 1 can cream style corn mix well. Bake at 375 degrees for 30 to 40 minutes, uncovered.
Combine flour, baking powder and ... well. Combine egg, corn, milk and butter; mix ... Drain on paper towels; serve hot. Yields about 2 dozen.
35. CORN OYSTERS
Mix corn with eggs and sifted dry ... heat. When brown on bottom, turn and brown on other side. Makes 10 corn oysters 2 1/2 inches in diameter.
Combine all ingredients. Bake at 350 degrees for 1 hour.
37. CORN OYSTER
Beat egg whites until stiff ... yolks slightly, add corn, Worcestershire, salt and pepper. ... brown, about 3 minutes on each side. Makes about 12.
Use fresh or canned grated corn. Mix in flour, egg ... stiffly beaten egg whites. Drop spoonfuls to look like fried oysters, on hot pan and brown.
Combine flour, baking powder, and ... well. Combine egg, corn, whipping cream and butter; ... Drain on paper towels; serve hot. Yield: 2 dozen.
40. CORN OYSTERS
Combine all ingredients except fat; ... served with chicken, pork or veal. Drained can corn or frozen corn can be substituted for the fresh corn.
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