Results 31 - 40 of 53 for old fashioned cream pie

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Blend sugar, flour and butter ... bottom of pastry-lined pie pan. Over this mixture, pour sweet cream. Sprinkle top with nutmeg. ... (350 degrees), 50 minutes.

Mix brown sugar and flour. ... cup of whipping cream (do not whip). Stir well ... into the unbaked pie shell. Sprinkle with cinnamon on ... minutes or until set.

Mix sugar and flour, gradually add cream. Then add butter. Cook ... Put in unbaked pie shell. Sprinkle with nutmeg. Bake ... 375 degrees until done.

Cream sugar and butter; beat in ... milk. Put into pie shell; sprinkle with nutmeg. Bake in 350 degree oven for about 45 minutes. Yield: 6 servings.

Mix flour and sugar thoroughly. ... mix. Then add cream. Pour into unbaked pie shell; dot with bits of ... times while baking to prevent settling.



Mix together; add 1 stick ... add 1 teaspoon vanilla. Pour into baked pie shell. Sprinkle with cinnamon. Bake at 375 degrees for 15-20 minutes.

Mix well. Pour into large, unbaked pie shell. Dot with butter and ... minutes in all. Do not substitute the whipping cream it is what makes it good.

Mix together. Add to: 1 ... Remove from heat. Add 1 teaspoon vanilla. Cool 5 to 10 minutes. Pour into baked pie shell. Sprinkle with cinnamon.

Stir the above thoroughly. 1 c. coffee cream 1/2 c. milk 1/8 tsp. ... until smooth. Pour into unbaked pie shell. Bake 50 minutes at 375 degrees.

Combine sugar, light brown sugar, ... boiling water. Add cream, nutmeg, and vanilla. Pour mixture into 9-inch unbaked pie shell. Bake at 450 degrees ... and bake 40 minutes.

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