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okra tomato
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okra tomato
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31.
OKRA & TOMATOES
Fry bacon and saute onion ... to onions in pan. Slice about 3 cupfuls of
okra
and add to mixture. Simmer until tender. Salt and pepper to taste.
Ingredients: 5 (bacon ...)
32.
OKRA AND TOMATOES
Cook onion with a small ... a skillet. Add
okra
, tomatoes and 1 can ... teaspoons sugar. Cook on medium heat until it cooks down and thickens.
Ingredients: 3 (okra .. onion .. tomatoes)
33.
OKRA & TOMATOES
Place in saucepan tomatoes, onions, ... Bring to boil. Add
okra
. Cook on moderate heat, until water is cooked out and mixture is slightly thick.
Ingredients: 7 (cans .. sugar .. vinegar ...)
34.
TOMATOES AND OKRA
Fry bacon until crisp; drain and reserve drippings. Cook
okra
in bacon drippings. Add green ... skillet and cook additional 15 minutes. 8 servings.
Ingredients: 7 (bacon .. onion .. optional .. slices ...)
35.
CREOLE OKRA AND TOMATOES
Melt butter in large skillet. ... Add bell pepper,
okra
and tomatoes and season to ... and simmer 20 minutes, stirring occasionally. Serves 8-10.
Ingredients: 7 (salt ...)
36.
CREOLE OKRA AND TOMATOES
Melt butter in large skillet. ... transparent. Add pepper,
okra
and tomatoes. Season to taste. ... simmer until tender, usually about 40 minutes.
Ingredients: 6
37.
BAKED OKRA, RICE, AND TOMATOES
Wash the
okra
thoroughly; remove the stem ends ... moderate oven (325 degrees) until the rice is tender. Remove the cover to allow slightly browning.
Ingredients: 7 (okra .. salt .. tomatoes ...)
38.
OKRA AND TOMATOES
Cook bacon slightly. Sauté onion ... tomatoes, chicken broth, sugar, and pepper. Simmer 20 minutes. Add
okra
and simmer 20 more minutes.
Ingredients: 7 (broth .. pieces .. sugar .. tomatoes ...)
39.
OKRA AND TOMATO BAKE
Coat a 1 3/4 quart ... Layer half of
okra
, bacon,
tomato
and onion slices. Sprinkle with ... or until vegetables are tender. Yield: 6 servings.
Ingredients: 8 (bacon .. okra .. salt .. spray ...)
40.
TOMATOES AND OKRA
Fry bacon crisp, drain and crumble. Cook
okra
in drippings. Add green pepper, ... pepper. Cover skillet and cook for 15 minutes. Yield: 8 servings.
Ingredients: 7 (bacon ...)
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