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oh la la potatoes
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oh la la potatoes
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31.
LA ROCCA'S FISH CAKES
In separate saucepan, boil
potatoes
and fish fillets, about 7 ... Form into round fish cakes. Dredge in flour and fry for 3 minutes on each side.
Ingredients: 9 (fillets .. parsley .. salt ...)
32.
PORK POT ROAST A LA WILLIAM TELL
Sprinkle roast with thyme; place ... 1/2 hours. Add
potatoes
, carrots, celery and onion ... wedges to roast during last 15 minutes of cooking.
Ingredients: 11 (pieces .. roast .. salt .. thyme .. vinegar .. wedges ...)
33.
SUPPER A LA KING
Combine any items from columns below: 1. In 10 inch skillet over medium heat, in hot butter, cook green pepper and onion until tender, ...
Ingredients: 25 (accompaniment .. american .. asparagus .. celery ...)
34.
ROAST A'LA REYNOLDS
Preheat oven to 325 degrees. ... celery, peppers and
potatoes
. Turn bag gently to ... To serve, spoon gravy from bag over roast and vegetables.
Ingredients: 13 (bouillon .. carrots .. flour .. onions .. pieces ...)
35.
POT ROAST A LA SWEET AND SOUR
Combine flour, salt, pepper and celery seeds. Dredge pot roast in seasoned flour. Brown pot roast in oil. Pour off drippings. Combine ...
Ingredients: 12 (flour .. nutmeg .. oil .. ones .. potatoes .. roast ...)
36.
BEEF STEW A LA ITALIA
This great - tasting one ... Add meat, tomatoes,
potato
, Pace Picante sauce, basil, ... Pace Picante sauce. Makes 8 servings, about 8 cups stew.
Ingredients: 13 (cheese .. chunks .. cubes .. oil .. pieces .. salt ...)
37.
SAUERKRAUT A-LA-SHARON
Peel and dice
potatoes
. Boil until almost done. ... degrees for 30 minutes. May use hot links or wieners instead of German sausage. Serves 4 amply.
Ingredients: 9 (bacon .. onion .. potatoes .. salt .. sausage ...)
38.
BEEF A LA MODE
Coat meat with a mixture ... add carrots and
potatoes
and more water, if necessary. ... bubbly. Drizzle a little gravy over roast. Serves 8-10.
Ingredients: 17 (bouillon .. flour .. ketchup .. mustard .. oil ...)
39.
SMOKED SALMON A LA LORI
To avoid onions making your ... first. Barely cover
potatoes
and onions with unsalted water ... fresh pepper. Sprinkle with parsley. Serves 4.
Ingredients: 6 (parsley .. salmon ...)
40.
SQUIRREL POT - PIE 'A LA MONTAINEER
Boil the squirrels and onion ... bones. Boil the
potatoes
, carrots, and parsley until ... 45 minutes or until crust is brown. Yield: 6 servings.
Ingredients: 8 (flakes .. onion .. pieces .. salt .. squirrels ...)
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