Rich Dough - Recipes - Page 4

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Results 31 - 40 of 151 for rich dough

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31. CRANBERRY BREAD

Thaw dough according to directions. Roll or ... cover and let rise until double in size. Bake at 375 degrees for 30 minutes or until golden brown.

32. STICKY BUNS

Grease 9 x 13 inch pan. Pull thawed dough into walnut size pieces. Fill ... 350 degrees for 30 minutes. Let stand 5 minutes and invert on foil.

33. STROMBOLI BREAD

Take frozen bread dough and oil them. Place on ... until lightly browned, usually takes 20-30 minutes. Serve with pizza sauce on side for dipping.

34. STROMBOLI ROLL

Defrost dough in refrigerator according to package ... sheet, sprinkle with paprika, and bake for 13 to 15 minutes. Slice and serve hot or cold.

35. DIANE'S BUBBLE CAKE STICKY BUNS

Thaw dough approximately 15 minutes so that ... rolls in pan. Sprinkle with walnuts, pecans, or sliced almonds. Bake at 350 degrees for 20 minutes.

36. DELICIOUSLY RICH BREAD (BRIOCHE)

Heat together milk and sugar ... smooth (non-sticky) workable dough. Turn out onto a ... longer sticky. Add flour 1 cup at a time until not sticky.

37. RICH AND SIMPLE CARAMEL ROLLS

Allow bread dough to thaw in plastic bag ... Invert pan onto waxed paper. Brush any remaining caramel over top of rolls. Yield: 12 large rolls.

38. FR. JORDAN'S STICKY BUNS

Lightly butter Bundt pan. Sprinkle ... cover bottom. Roll dough balls in cinnamon; arrange in ... hour. (Be sure to remove towel before baking!!)

39. FRUIT BREAD

1. Thaw and raise dough according to directions. 2. Roll ... tablespoons butter (melted) and some milk to make thin, drizzle over top of bun roll.

40. HOMEMADE PIZZA POCKETS

Grease pan and dough. Cover with plastic and ... crust. Add all ingredients just like a pizza and roll up. Bake until golden brown. Cut into slices.

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