| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 31 - 40 of 46 for nuts yogurt
Grease 6 cup micro-proof ring ... remaining sugar, oil, yogurt, vanilla and zucchini. Stir ... completely before slicing. Makes 12 to 18 servings.
32. BANANA NUT BREAD
Preheat oven to 375 degrees. ... a time, then yogurt. Add oat bran mixture, ... bananas. Blend in nuts and currants. Pour batter into ... cool completely before slicing.
Beat egg, butter, sugars, coffee, ... minutes or until cake tester comes clean. Note: You may garnish top of bread with chips and nuts before baking.
34. DATE NUT BREAD
Beat eggs. Add milk and ... with dates and nuts. Add to liquid ingredients. ... minutes. Can be served hot or cold, or spread with cream cheese.
Mix together first 4 ingredients. ... dry ingredients and yogurt to egg mixture until all ... 1/2 cup chopped nuts, 1 teaspoon cinnamon, 1/2 ... a 350 degree oven.
Combine the grated carrots, almonds, ... vinegar, honey, salt, yogurt and mayonnaise. Mix well and ... mixture. Refrigerate until ready to serve.
Cream together butter, sugar, vanilla, ... Combine preserves and yogurt. Add yogurt mixture to ... ingredients. Stir in nuts. Pour batter into greased ... 24 hours before slicing.
Grate carrots. Add peanuts or cashews and raisins. Mix mayonnaise and yogurt together and add to carrot mixture. Mix well.
Preheat oven to 350 degrees. Spray a 9 inch glass pie plate with no- stick spray. Combine egg and sugar, stir in next five ingredients. ...
Mix all ingredients except cranberries and nuts. When all is well ... greased loaf pan. Sprinkle top with sugar. Bake 55 minutes at 350 degrees.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables