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Results 31 - 40 of 60 for nut strudel
31. APPLE STRUDEL
Cream 2 tablespoons butter and ... stiff batter. Add nuts and sliced apples. Pour into ... over top. Bake for 40 minutes in a 350 degree oven.
Mix and sift flour, 1/2 ... cup sugar, raisins, nuts and lemon peel and juice. ... whipped cream and chopped maraschino cherries. Serves 5 or 6.
Mix first 4 ingredients as ... slices. Yields 2 strudels. NOTE: I have frozen ... is nice to have on hand for unexpected drop-ins or drop-outs.
34. APPLE STRUDEL
Mix all in order and put in greased 9 x 13 pan. Bake 40-45 minutes at 350 degrees. Mix first three ingredients; add remaining ingredients ...
35. PECAN STRUDEL
Sift flour and measure, add ... flavoring. Stir in nuts. Spread filling over top ... still warm; then sprinkle with chopped pecans (if desired).
36. STRUDEL
Sift all dry ingredients. Then ... and sugar and ground nuts. Roll as for jelly roll. Cut when cool. Bake at 350 degrees for 50 to 60 minutes.
37. JAM STRUDEL
Roll out pie dough. Spread jam mixture on 1/2 dough; roll up jelly roll, flatten slightly. Brush on milk. Sprinkle with sugar. Bake at 350 ...
38. APPLE STRUDEL
Make dough by combining milk, ... corn flakes, and nuts. Dot with butter. Roll ... take 1 1/2 to 2 hours). Cover top with foil to avoid burning.
39. APPLE STRUDEL
Put flour, water, shortening, egg ... crumbs. Add raisins, nuts, sugar and lemon rind. ... to handle. Bake at 350 degrees for about 45 minutes.
For the dough, sift the ... oiled dough. Place nuts over crumbs. Spread raisins, apples, ... until dough is golden brown, approximately 30 minutes.
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