In skillet over medium heat, brown meat and cook onion until tender. ... steak sauce and pepper. Set aside. Cut tops off peppers; remove seeds: Spoon meat ... oven. Makes 6 servings.
Cut tops off pepper, remove seeds and membrane. Cook peppers in boiling salted water, about ... Combine bread with meat and next 7 ingredients. Stuff ... rice. Makes 6 servings.
Heat oven to 350 degrees. ... end of each pepper; remove all seeds and membranes. Cook peppers in the boiling salted water ... and onion until meat is brown and onion is ... minutes longer. 6 servings.
Ingredients: 8 (beef .. peppers .. salt .. sauce ...)
Good muffins, too! 1/2 c. ... brown. Brown ground meat; drain and then add ... until tender. Cook bell peppers to be stuffed in covered casserole with 1 ... degrees for 20 minutes.