Results 31 - 40 of 76 for marble brownies

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Mix all ingredients for filling. Set aside. Mix remaining ingredients. Pour 1/2 of brownie mixture into a greased 9 x 12 inch pan. Pour in ...

Preheat oven to 350 degrees. ... of cream cheese. Marble by pulling knife through batter. ... clean. Cool and refrigerate before cutting into bars.

FILLING: Beat all ingredients in ... until wooden pick inserted in center comes out clean; cool. Cut into 1 1/2 x 1 inch bars. Yields: 48 brownies.

Mix cream cheese, butter, sugar, ... set aside. Mix brownies as directed on package. Pour ... canned milk as needed. Add nuts. Spread on brownies.

Beat together cheese and butter. Add sugar, eggs, flour, and vanilla. Beat until smooth. Set aside. Prepare brownie mix and spread 1/2 of ...



CREAM CHEESE MIXTURE: Cream cheese and butter together. Add sugar, 2 eggs, flour and vanilla. Beat until smooth. Set aside. BROWNIE BATTER: ...

Soften cream cheese and butter, ... to make a soft spreading consistency. Frost brownies and set aside until firm. Frosts one 13 x 9 inch pan.

Cream butter and cream cheese; add the sugar, eggs, flour and vanilla; beat until smooth and set aside. Prepare Brownie mix using box ...

Soften cream cheese and butter; beat together. Add sugar, 2 eggs, flour and vanilla. Beat until smooth. Set aside. In medium bowl, combine ...

Mix cake mix as directed ... egg. Spoon mixture by spoonfuls on top of cake mix in pan. Marble through. Bake according to cake mix directions.

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