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Results 31 - 40 of 65 for maraschino cherry jam
31. BANANA JAM
Combine first 4 ingredients in large kettle. Mix constantly and bring to a rolling boil over high heat. Boil hard for 1 minute, stirring ...
Combine pineapple, lemon juice and sugar. Drain cherries; reserve juice. Add enough water to juice to measure 3/4 cup. Chop cherries; add ...
Peel peaches; remove pits. Mash peaches; place in large sauce pan. Add sugar; mix thoroughly. Let stand for 2 to 3 hours. Peel orange; cut ...
Crack pits of 10 peaches. Scald and peel centers of pits. Grind fine. Combine centers, peaches, sugar, cherries, and orange juice. Boil for ...
35. APRICOT JAM
Combine dried apricots and water. Soak 1 hour. Cook, slowly, until tender. Cool. Cut into small pieces. Add crushed pineapple with juice, ...
Put sliced peaches and sliced oranges in large pan. Measure our sugar for the amount of fruit you have. Bring this mixture to a boil and ...
Chop peaches and oranges with food chopped using coarse blade. Measure pulp. Use 1 1/2 times as much sugar. Boil until clear. Add chopped ...
In a very large kettle, combine apricots and water. Cover and cook until very soft, about 40 minutes. Stir in pineapple and sugar. Simmer, ...
In heavy saucepan, combine apricots ... and rings. Stir cherry halves into apricots mixture; simmer ... turn upright. Check for seal in 12 hours.
40. PEACH JAM
Mash peaches together with sugar. Allow to stand overnight. Place mixture in a pot with orange rind, juice and cherries. Cook until rich ...
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