Lemon Sponge Cake - Recipes - Page 4

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Results 31 - 40 of 152 for lemon sponge cake

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31. EGG YOLK SPONGE CAKE (GOOD JELLY ROLL)

May use the egg yolks from my angel food cake recipe listed. This recipe make ... angel food cake pan. Bake at 325 to 350 degrees for about 1 hour.

32. SPONGE CAKE

Beat the egg yolks until light and lemon colored. Add sugar gradually beating ... 60 minutes. Cut sponge cake into 3-inch squares and hollow-out ... Pour over chocolate sauce.

33. ORANGE SPONGE CAKE

Separate eggs. Beat 1 cup ... orange mixture into egg whites. Cook for 25 minutes at 350 degrees. 3 layers or tube cake. Mix together until smooth.

34. NINE EGG PLAIN SPONGE CAKE

Beat the eggs with half the sugar until they thicken. Add the water and the remainder of the sugar and beat again. Put in the flavoring, ...

35. FLUFFY SPONGE CAKE

Heat oven to 325°F; have ... very thick and lemon colored. Pour beaten egg yolks ... into beaten whites. Pour in pan. Bake 60 to 65 minutes.

36. FRUIT SPONGE CAKE

Beat yolks until lemon colored. Add vanilla, oil and ... apples are used. Bake 1 1/2 hours at 325 degrees or until finger does not leave impression.

37. SPONGE CAKE

Beat egg yolks and cold ... when necessary. Add lemon extract and vanilla. Add cake flour to mixture and beat ... hour 15 minutes to 1 1/2 hours.

38. OLD - FASHIONED SPONGE CAKE

Break the eggs, keeping the ... foamy. Add the lemon juice. Sift the flour twice. ... twenty minutes. This sponge cake should be eaten with hot ... served with whipped cream.

39. ORANGE SPONGE CAKE

Sift flour and baking powder ... until thick and lemon colored. Add orange and lemon ... 60 minutes at 325 degrees. Turn upside down until cool.

40. HOT MILK SPONGE CAKE

Use a 2 cup measure ... boiling. Add flour mixture to eggs and sugar then add hot milk vanilla and lemon. Mix well. Bake at 350°F about one hour.

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