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Results 31 - 40 of 321 for lemon frosting
Pour milk into deep bowl; ... or enough to frost tops and sides of a ... refrigerator. Can substitute chocolate flavor instant pudding and pie filling.
Cream butter, add egg yolk and beat well. Add sugar, beating well. Add remaining ingredients, beating until smooth.
Cream butter, sugar and milk, ... teaspoon) and flatten each over a pile of pecans. Bake at 350 degrees for 12 to 15 minutes. Cool, then frost.
Prepare time: 20 minutes. Cut ... each cake layer. Frost top and sides with whipped topping. Garnish with lemon slices. Refrigerate. Serves 12.
Mix Jello with water and ... firm. Spread with frosting and top with grated cheese ... butter until thick. Cool. Add whipped cream and mix well.
Beat cream cheese and butter until smooth. Beat in lemon peel, lemon juice, and confectioners sugar until smooth.
Cream batter, sugar, eggs and lemon juice. Cook in double boiler ... butter, let melt and stir. 1 box of cake mix will make 5 or 6 thin layers.
Cream butter, add salt, add ... sugar alternately with lemon juice, creaming until light and fluffy, add lemon rind and mix thoroughly blended.
Dissolve gelatin and salt in ... carbonated beverage and lemon juice; stir gently. Chill until ... each square, if desired. Makes 6-8 servings.
Combine in top of double ... sugar, water and lemon juice. Beat with electric mixer ... lemon rind. Beat in quartered marshmallows. Spread on cake.
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