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Results 31 - 40 of 289 for lasagna filling
31. LOW-FAT LASAGNA
Cook noodles as directed on ... noodles. Then mix filling and put on top of ... cheese. Bake at 375 degrees for 30 to 35 minutes. Serves 8 to 10.
32. SEAFOOD LASAGNA
Cook noodles according to package ... well. Thoroughly combine filling ingredients with fork. In a ... let stand for 5 minutes before cutting.
Cook noodles according to package ... well. Thoroughly combine filling ingredients with fork. Spread 1/3 ... degree oven for 30 minutes. 6 servings.
Cook onion, garlic and pepper ... Mix all cheese filling ingredients in bowl. Grease 9x13 ... 375 for 35 minutes or 50 minutes if refrigerated.
35. LASAGNA ROLL UPS
Rinse drained noodles in cold ... 1/4 cup Ricotta Filling on each noodle. Fold and ... Ricotta until smooth. Add remaining ingredients. Mix well.
Cook noodles as directed. Rinse ... well. Thoroughly combine filling ingredients with fork. Spread 1/3 ... to 2 days, then bake for 50 minutes.
In a 6 to 8 quart Dutch oven, sauté onions, peppers, garlic and mushrooms until soft. Add meats and continue cooking on medium heat for 15 ...
38. BAKED LASAGNA
PREPARE PASTA: Combine water and salt in large kettle. Float oil on surface of water. Bring to boil. Slowly add noodles a few at a time; ...
39. BAKED LASAGNA
Prepare pasta. Combine water and salt in large kettle. Float oil on surface of water; bring to boil. Slowly add noodles, a few at a time; ...
40. LASAGNA ROLL-UPS
Heat oven to 350 degrees. ... 1/4 cup spinach filling to within 1 inch of ... cheese is melted. Let stand about 5 minutes before serving. Serves 8.
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