Results 31 - 40 of 56 for lasagna fennel

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Lasagna isn't difficult. It's just an ... Mozzarella. Bake at 350 degrees for 35 to 45 minutes or until the cheese is melted and the sauce is bubbling.

Heat oven to 350 degrees. In large skillet, brown turkey and garlic; drain if necessary. Stir in remaining sauce ingredients, simmer about ...

Remove sausage from casing; chop meat coarsely. In 5 quart Dutch oven saute sausage, beef, onion, garlic (medium heat) until well browned ...

34. LASAGNA
Cook noodles according to package directions. Meanwhile, brown ground beef, salt and pepper, garlic and onion powder. Add sauce and ...

35. LASAGNA
Preheat oven to 375 degrees. Prepare lasagna according to package directions; drain. ... for 25 minutes. Remove foil and bake another 25 minutes.



36. LASAGNA
Remove sausage from outer castings; ... salt, the basil, fennel, pepper and half of ... to boiling. Add lasagna, 2 or 3 at ... before serving. Serves 8.

Brown ground beef, onions, fennel seeds and add to spaghetti ... degrees or until top is brown. Excellent lasagna with a very different taste.

Cook noodles according to package ... tbsp. parsley, basil, fennel and garlic. Let simmer for ... and bake an additional 15-20 minutes. Serves 8.

39. LASAGNA
Brown ground beef and garlic well. Add tomatoes, tomato paste and all seasonings. Reduce heat and simmer 30 minutes. Meanwhile, prepare ...

40. LASAGNA
Remove sausage meat from casing ... tablespoon salt, basil, fennel, pepper, and half of ... tablespoon salt. Add lasagna; boil 10 minutes. Drain, ... serving. Serves 8. Enjoy!

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