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Results 31 - 40 of 348 for knorr vegetable soup dip
31. SPINACH DIP
Thaw spinach and squeeze dry. Stir soup mix, sour cream and mayonnaise ... chestnuts and green onions. Cover; chill 2 hours, stir before serving.
32. COLD SPINACH DIP
Defrost, drain and squeeze water ... of ingredients. Blend well and refrigerate overnight. Serve with crackers, raw vegetables or party breads.
33. SPINACH DIP
Mix above ingredients together. Serve the dip in a round loaf of pumpernickel ... has been scooped out. Use the pieces of bread to put dip on.
34. SPINACH DIP
Mix all ingredients and serve with your choice of bread pieces, raw vegetable or crackers.
35. SPINACH DIP
In a large bowl, mix ... center. Spoon the dip into hollowed round loaf of ... out and cut into squares to be used for dipping. Yield: 5 cups.
Mix all ingredients except bread for dip. Make a serving bowl ... bowl with dip. Break or cut top, insides and second loaf and dip pieces in dip.
37. SPINACH DIP
Drain and squeeze the spinach until it is quite dry. Chop the onion and water chestnuts and mix everything together at least 2 hours before ...
38. CLAM DIP
Combine all ingredients. Refrigerate 3-4 hours. Serve as dip for Crudites.
Cook spinach about 2 minutes ... water chestnuts and soup mix. Cut top of loaf ... degrees. Serve with rye bread cubes, vegetables, and chips.
40. SPINACH DIP
Spinach needs to be drained and press dry between paper towels. Combine all ingredients together in large bowl. Mix well. Chill before ...
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