| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 31 - 40 of 224 for jelly sure jell
31. STRAWBERRY JELLY
Remove caps from strawberries. Rinse ... prepared juice and Sure-Jell. Bring to a full ... on firmly. Let jelly stand to cool. Yields: approximately 3 pints.
Use a large kettle or ... in sparkling clear jelly. Add small packet of Sure Jell and let dissolve. Stir occasionally. ... and invert while cooling.
33. FREEZER JELLY
Mix fruit with sugar. Set aside. Combine water and sure jell in a pot. Boil 1 ... with lids, cover and let set for 24 hours. Store in freezer.
Pick fruit using heavy gloves ... large pan, mix Sure Jell with juice and bring to ... For Syrup - Omit Sure Jell pectin and boil only 5 minutes.
35. APPLE JELLY
Mix apple juice and sugar ... stirring occasionally. Stir Sure-Jell fruit pectin and water in ... after thawing. Makes about 6 (1 cup) containers.
36. STRAWBERRY JELLY
Mix strawberries and sugar thoroughly. Set aside 10 minutes. Stir sure jell with water in saucepan. Bring ... Make about 4 (8 oz.) containers.
37. MEMAW'S JELLY
Mix berries and Sure-Jell and bring to a boil. Add sugar and bring to a hard boil. Boil for 1 minute. Process.
In large pot, pour strawberry juice and add your Sure-Jell. Bring to hard boil. ... aside to let cool. Gently press the top of the lid to seal.
Pour cider into a large saucepan. Add fruit pectin; mix well and add candies. Place over high heat and stir until mixture comes to hard ...
40. MAYHAW JELLY
Use large jelly pot or boiler! Measure sugar ... fruit juice and Sure-Jell. Bring to a full ... jars and seal. Makes 6 to 7 cups or 1/2 pints.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables