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Results 31 - 40 of 60 for italian sausage bisquick
Heat oven to 425 degrees. ... baking dish. Mix Bisquick and water until soft dough ... tomato sauce and Italian seasoning; spread evenly over dough. ... and 3/4 cup water.)
Heat oven to 400 degrees. ... pie plate. Fry sausage; crumble. Mix broccoli, onion, ... minutes. Test with knife in center to check if it is done.
33. PIZZA BAKE
Heat oven to 425 degrees. Cook and stir sausage, onion, pepper and seasoning ... mix (2 tablespoons Bisquick), and put in small ... until golden, 20 minutes.
34. KENDAL'S QUICHE
Grease deep dish pie plate or casserole dish. Sprinkle sausage onion and cheese in bottom. ... minutes or until knife inserted comes out clean.
Heat oven to 425 degrees. Mix Bisquick and water, until soft dough ... circle on ungreased cookie sheet, pinch edge of circle forming 1/2 inch rim.
36. SAUSAGE PUFFS
Melt cheese and milk together. Add all the above together to liquid form balls on ungreased cake pan. Bake at 400 degrees for 15 minutes. ...
37. SAUSAGE BALLS
Knead with hands until smooth. Make balls and bake at 350 degrees for 10 to 12 minutes.
Beat eggs, oil, water, cheese, ... spinach, onions and Bisquick together. Beat well with beater ... Bake at 350-375 degrees for 35-40 minutes.
39. SAUSAGE BALLS
Knead mixture until a damp ball forms with no more dry ingredients shown. This kneading is what takes the longest time in this recipe. Roll ...
Remove sausage from casings and brown in ... 400 degree oven for 12-15 minutes. They may be frozen and reheated at 375 degrees for 10 minutes.
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