Results 31 - 40 of 96 for italian beef stew

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Brown hamburger in 1/4 cup of salad oil (preferably olive oil). Drain and add remaining ingredients and simmer for 1 hour.

Although stewing beef comes cut up, I like ... to your family's taste. Simmer 1 to 2 hours, stirring occasionally or cook all day in crock pot.

Preheat oven to 400 degrees. ... medium heat, cook beef until browned, stirring to separate ... until cheese melts. Makes 7 1/2 cups or 6 servings.

Brown hamburger. Drain. Add tomatoes and soup. Add rice and bring to boil; stir for 5 minutes. Put in casserole dish. Cover with cheese. ...

Add sausages to beef, saute together. Add remaining ... nice and hot. Serves 8. Parmesan cheese is very good added to each serving as garnish.



Place beef in crockpot and season with ... paste. Mix well. Cook on low between 8 and 10 hours, stirring every 2 hours. Serve over rice or noodles.

Brown hamburger in vegetable oil, add diced onion, cook until soft. Add frozen vegetables and add stewed tomatoes (break up tomatoes with ...

In a heavy 5 to ... the tomatoes, water, beef broth, tapioca, sugar, Italian seasoning, salt, bay leaves and ... before serving or refrigerating.

About 30 minutes before serving: ... heat, cook ground beef, stirring frequently, until all ... or 6 servings. About 355 calories per serving.

In heavy 3 quart saucepan combine beef, soup bone, water, salt, ... Worcestershire sauce, bouillon cube and oregano. Simmer for an additional 15 minutes.

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