Results 31 - 40 of 1,400 for how to make cupcakes

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Mix above ingredients, fill muffin tins (lined with cupcake liners) 1/3 to 1/2 full. Bake at 350 degrees for 15 to 20 minutes.

For bread; bake 50 to 60 minutes at 350°F in ... loaf pans. For cupcakes; bake at 350°F for ... use the orange extract and it turns out great.

Make graham cracker crust and pack ... Fill indentation in cupcakes and smooth on top. Return to oven for 5 minutes. Remove ... or blueberries on top.

Preheat oven to 350°F. Add 1 6 oz ... chocolate batter and drop 1 heaping teaspoon of cream cheese mixture on top of batter. Bake for 30 minutes.

Try with other flavors of ... over bottom halves of cupcakes. Place top halves of cupcakes over ice cream and press lightly. Freeze for 1 hour.



Hope you enjoy these! Made ... day! Preheat oven to 350°F. Mix ingredients together in ... For less lumps make sure your cream cheese is at room temperature. Ice cupcakes after they have cooled completely. (Nevada)

Preheat oven to 350°F. Line a cupcake pan ... minutes (check the cupcakes at 15 minutes). Place all ... Butter Frosting onto each cooled cupcake.

You can make either cupcakes, a 3 layer cake ... warm in pan to melt butter. Set aside. Beat ... cupcakes, 1 (3 layer) cake or 1 tube pan cake.

Cream the cheese with the ... 350 degrees. When cool: top with fruit pie filling, chocolate curls, flaked pecans or kiwi topping. Makes 24-36.

Mix first 4 ingredients in ... ingredients and add to first 4 ingredients. Add last ... NOTE: I usually make at least 1 1/2 times ... good coverage. For Cupcakes: Use cupcake liners with ... Let cool before frosting.

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