Hot Water Pastry - Recipes - Page 4

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Results 31 - 40 of 264 for hot water pastry

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31. CANADIAN BUTTER TARTS

Preheat oven to 425 degrees. ... muffin tins with pastry. Soak raisins in hot water 10 minutes. Drain. Combine raisins, ... vanilla and mix well.

32. FUNNY CAKE PIE

Mix Top Part like cake ... and sugar. Add hot water and vanilla. Line pie plate with pastry. Add lower part first ... minutes. Makes one 9-inch pie.

33. COCONUT CUSTARD PIE

Preheat oven to 425 degrees. ... set aside. Bake pastry shell 8 minutes; cool slightly. ... sweetened condensed milk, water, vanilla, salt, and nutmeg; ... coconut. Proceed as above.

34. COCONUT CUSTARD PIE

Preheat oven to 425 degrees. ... set aside. Bake pastry shell 8 minutes; remove from ... Eagle Brand milk, water, vanilla, salt and nutmeg. ... pie, omit the coconut.

35. CHICKEN POT PIE - LOW CHOLESTEROL

Preheat oven to 400 degrees. ... and flour with water until smooth. Add salt, tarragon, ... casserole. Cover with Pastry Crust or Mashed Potato Topping. ... for about 20 minutes.

36. COCONUT CUSTARD PIE

Preheat oven to 425 degrees. ... set aside. Bake pastry shell 8 minutes; cool slightly. ... sweetened condensed milk, water, vanilla, salt, and nutmeg; ... coconut. Precess as above.

37. PILGRIMS CLAM PIE

Wash clams thoroughly. Place clams in a large pot with water. Bring to a boil ... in flour, mustard, hot pepper sauce, salt and pepper. ... deep. Roll out pastry dough and place on top ... browned. Makes 6 servings.

38. OATMEAL RAISIN NUT COOKIES

Drain raisins. Blend dry ingredients. Stir in remaining ingredients. Drop on greased cookie sheet and bake 15 to 20 minutes at 325°F. ...

39. PENNSYLVANIA DUTCH SHOO FLY PIE

Make crumbs by combining flour, ... Dissolve soda in hot water, combine with molasses, pour ... butter. Bake at 350 degrees for about 25 minutes.

40. CUSTARD PIE

Preheat oven to 425 degrees. ... combine sweetened milk, water, salt and vanilla. Add ... Toast the remaining 1/3 cup to garnish the chilled pie.

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