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Results 31 - 40 of 1,570 for home made dog food
Remember, no ketchup. In Chicago ... on a hot dog. Take an all-beef frank ... couple of hot peppers. Next, sprinkle with celery salt and enjoy!
32. HOT DOG MUMMIES
Cut arms and legs on hot dog. Be sure to leave ... minutes or until dough is golden brown. Let cool slightly and use two dots of mustard for eyes.
33. HOT DOG WRAPS
Cut hot dogs into thirds. Cut bacon in ... place. Time may be need to be adjusted so that bacon is fully cooked and rolls are not over cooked.
34. CRAZY HOT DOGS
This recipe came from working ... Then slice hot dogs "almost" through to the back ... the roll solid while eating so it's not mushy. Enjoy!!!
Boil the dogs (or brats) in the beer, ... onions and onions on buns. Then hot dogs. More kraut, onions and mustard. Beats Chicago dogs every time!
A great spring, fall or ... the bite-sized hot dog bits - stir thoroughly, cover ... should cook on HIGH for about 4 hours, or LOW for about 7-8.
Slice hot dogs and chourico to bite size ... are tender. Serve with buttered Italian or sour dough bread. Great for those cold winter nights!
Split hot dogs almost in half. Stuff with ... and cheese slices. Wrap with bacon and secure with toothpicks. Bake at 350°F till bacon is crispy.
Peel and chop onions. Add ... Cut up hot dogs into bite-sized pieces then add ... favorite hamburger buns topped a slice of cheese. Eat and enjoy!
This is my homage to the famous Salty Dog sandwich from the Dominion Deli ... Mix all ingredients together well. Cover and chill. Makes 2 cups.
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