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Results 31 - 40 of 635 for home made cream puffs
31. CREAM PUFFS
Preheat oven to 375 degrees. ... side of each puff. Bake 10 to 15 ... Let cool. While puffs are baking, prepare filling and ... cup of whipping cream until smooth and well blended. ... until ready to serve.
32. CREAM PUFFS
CREAM PUFFS: Bring to boil water, ... Put first 4 ingredients together, stirring several times. After cooked until thick add butter and vanilla.
Melt butter in boiling water. ... small blobs for cream puffs or shape 3/4" wide, 4" ... cream. Fill cream puffs or eclairs. Mix until smooth.
34. CREAM PUFF CAKE
Bring water and Crisco to ... Mix well. Spread puff over greased 12 x 17 ... Make filling. Beat cream cheese slowly with 2 cups ... with chocolate syrup. Refrigerate.
Preheat oven to 400 degrees. Make cream puff dough: In small saucepan slowly ... strands. For cream puffs, drop dough by slightly ... Makes 36 cream puffs.
36. CREAM PUFFS
Preheat oven to 400 degrees. Cream Puff: In small saucepan, boil ... section from top of puff, add filling and place section back on puff. Enjoy!
Start heating oven to 400 ... minutes, without peeking. Cream Puffs should be puffing high and ... This is my favorite topping for cream puffs.
Prepare puffs according to the package directions. ... the surface of cream to prevent a skin from ... fresh mint leaf, dust with powdered sugar.
Prepare cream puffs as above. Let cool. Wash ... tops. Arrange on serving plate; garnish with reserved strawberries and green leaves, if desired.
40. CREAM PUFF RING
Hint: 4 eggs recipe on ... prepare filling for puffs. Prepare pudding according to ... cups milk. Whip cream and vanilla (5 minutes until ... doesn't get soggy. REFRIGERATE.
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